LCCA - London College of Contemporary Arts

Foundation Degree (FdA) Hospitality and Event Management


Foundation Degree (FdA) Hospitality and Event Management


Embark on an exciting journey into the world of hospitality and event management with a forward-thinking foundation degree shaped by sustainability, enterprise, and real-world experience. This innovative FdA programme equips you with the professional skills and academic knowledge needed to succeed in the global service industry. Through hands-on learning, personal development, and critical reflection, you’ll build the confidence and capabilities to thrive. From day one, you'll benefit from strong academic support and a personalised approach, helping you carve out a clear pathway into a rewarding career in hospitality and events.

  • Project-Based Learning: Tackle real business scenarios both in the classroom and within organisations, focusing on current social, economic, and, environmental issues.
  • Practical Application: Analyse trends, develop innovative solutions, and apply business knowledge in meaningful ways.
  • Personalised Support: Begin your journey with a two-week “My Toolkit for Success” programme, offering one-to-one support and tailored academic skills development.
  • Continuous Development: Dedicated academic skills learning is embedded throughout both years, ensuring you build confidence and capability as you progress
  • Technologically Relevant: Gain experience with digital tools, platforms, and innovation strategies.
  • Employment-Focused: Develop the skills, behaviours, and mindset sought by contemporary employers.

Note:
This programme is currently undergoing the formal validation process with the University for the Creative Arts (UCA). “Subject to validation” indicates that the course is in development and awaiting final academic approval. We are working in close partnership with UCA to complete this process and are confident in a positive outcome.

Applicants are welcome to apply and may be offered a place on the programme. However, please note that enrolment and course delivery will only proceed once validation has been successfully granted. Should the programme not receive validation, applicants will be notified as soon as possible and offered appropriate alternatives or a full refund of any fees paid.

** Applicants should plan for the following costs: broadband access, a suitable electronic device for independent learning, and any expenses related to field trips or visits. All trips will be communicated well in advance to avoid unexpected or short-notice costs.

KEY INFORMATION
Campus

London, Birmingham

Intakes

October, January, May

Duration

Two years, with the option for students to either enter employment upon completion or progress to a top-up programme.

Study mode

Full-time | Blended Learning

Awarding body

University for the Creative Arts

Tuition fees

UK/EU citizens - £9,535 per annum

Funding

SFE funding available

International / EU Applicants

If you are arriving after the UK has left the EU on January 1st 2021, you will require a visa to study in the UK, in which LCCA will not be able to sponsor you. To find out more information please visit https://www.gov.uk/settled-status-eu-citizens-families/applying-for-settled-status 

UCAS INFORMATION
Apply through UCAS

SUBMIT YOUR APPLICATION THROUGH UCAS

APPLY DIRECT
Apply directly to LCCA

Apply now through our application portal

Download Prospectus

Download Prospectus

Foundation Degree (FdA) Hospitality and Event Management


Before the course officially begins, you’ll take part in ‘My Toolkit for Success’, a two-week pre-course programme designed to help you transition into higher education. You’ll receive 1:1 support from Student Success Tutors, skill refreshers, and preparation workshops to ensure a smooth academic start.

Year 1 (Level 4): Foundations of Hospitality and Events

Build your confidence and core skills while gaining insight into the global service sector and sustainable enterprise.

Core Modules

  • Introduction to Hospitality and Events Management (30 credits)
    Understand the fundamentals of tourism, hospitality and events and their economic and cultural impact.
  • Marketing in the Digital Age (30 credits)
    Explore marketing principles, data analysis and customer engagement in a digital world.
  • Digital Transformation and Business Innovation (30 credits)
    Learn how digital tools can drive innovative thinking and support enterprise.
  • Academic Skills for Success (30 credits)
    Build academic confidence through research skills, digital literacy, and reflective practice. This unit runs throughout the year for continuous support.

In your second year, you will engage with a one-week Successful Transitions Toolkit, a focused programme that supports your progression to Level 5 and helps consolidate your learning from Year 1. 

Year 2 (Level 5): Applied Strategy and Leadership

Apply critical thinking to real-world business issues, explore event experience design and refine your professional judgement.

Core Modules

  • Leading and Managing Real-World Businesses (30 credits)
    Develop insights into leadership, organisational culture, crisis management, and team performance.
  • Event Design and Experience Creation (30 credits)
    Discover how to develop events from concept to delivery, using sensory and audience-centric design.
  • Strategy and Decision-Making for Hospitality Businesses (30 credits)
    Analyse internal and external drivers of strategy using a values-led, global perspective.

Creative Events Project (30 credits)
Tackle a live brief with a sustainable solution. Research, plan, and deliver a creative proposal demonstrating teamwork, judgement, and professionalism.

Upon successful completion of the FdA Hospitality and Event Management course, you can choose to progress to a one-year BA (Hons) top-up degree or move directly into the workforce. Career paths include roles in Hospitality and events marketing, Hospitality and events operations, entrepreneurship, digital transformation, Hospitality and events project management, and more.

Blended Delivery

A combination of on-campus learning and self-paced online study, designed to fit around your lifestyle.

Face-to-Face Learning (15%)

  • Attend one full day or two evenings per week
  • Take part in lectures, seminars, workshops, and business simulations
  • Participate in industry visits and guest lectures
  • You will have access to a range of support services including drop-in consultation sessions during office hours, one-to-one mentoring, and Careers & Employability workshops and drop-ins, all designed to enhance your academic success and professional development.
  • Peer-to-peer learning, drop-in sessions with tutors.

Asynchronous Learning (25%)

  • Self-paced online activities, E-learning courses, educational videos, interactive discussion forums and quizzes
  • Supported by tutors with regular check-ins

Complementing your on-campus learning, you will complete a series of self-paced online activities each week. These include recorded lessons, educational videos, relevant readings, interactive discussion forums, and quizzes. Your engagement is monitored through these various touchpoints as well as in-class check-ins to support your progress. 

Independent Learning (60%)

  • Research, reading, and project work
  • Encourages critical thinking and self-direction

Overall Methods of Assessment

Written Exams:

Practical Exams:

Coursework:

Level 4

0%

0%

100%

Level 5

0%

0%

100%

 

Assessment is varied and inclusive, including:

  • Portfolios & Reports
  • Individual Project output
  • Group Enterprise Proposals
  • Presentations & Reflective Journals
  • Case Study Projects & Pitches

Ongoing formative feedback and clear expectations support your continuous development.

On successful completion, you’ll be prepared for a wide range of career paths in the hospitality and event management industries, such as:

  • Event Coordinator / Producer
  • Hospitality Supervisor / Manager
  • Venue and Guest Services Coordinator
  • Conference and Exhibition Planner
  • Corporate Events and Marketing Support

This course is also ideal preparation for progression to a top-up BA (Hons) degree or further study in business, tourism or management.

Why Study a Foundation Degree (FdA) Hospitality and Event Management At LCCA


Creative and Applied Approach: Blend creative thinking with practical business skills.

Specialist Facilities: Access industry-standard resources and guided learning.

Supportive Environment: Personalised academic and career support throughout your studies.

Industry-Relevant Curriculum: Stay ahead with modules designed to meet current business trends and employer needs.

Taught by LCCA’s experienced hospitality and business faculty, the course features:

  • Academic staff with research and teaching expertise
  • Associate lecturers with real-world experience in:
    • Hospitality management
    • Events and entertainment
    • Marketing and entrepreneurship
    • Wine specialism and tourism
    • Travel safety and financial management

This mix ensures theory meets practice in every aspect of your learning.

As an LCCA student, you’ll have access to:

  • Specialist studios and learning spaces
  • Academic and pastoral support
  • Industry-standard equipment
  • Career services and alumni connections

ENTRY REQUIREMENTS


Academic Requirements:

Standard Route

  • 48 UCAS points, or
  • A Levels: DD, or
  • BTEC Level 3, or
  • NVQ Level 3, or
  • Access to HE, or
  • B2 English level, or
  • Accepted T Levels: 48 UCAS points

 

In addition to the above applicants will be required to have three GCSE passes at grade C or above (including Maths and English) or Equivalent qualifications at Level 2 with English and Maths.

Non-Standard Entry

For applicants who do not meet standard academic entry criteria, a flexible entry policy will allow for:

No formal qualifications are required, but applicants must have 2 years of relevant work experience and English proficiency to be able to demonstrate understanding of business analysis, effective time management and working with others.

For any non-standard entry, an interview will be required to assess an applicant's ability to meet the Level 3 qualification criteria/ benchmark.

 

Assessment via:

A Personal Statement explaining motivation and experience and an interview to assess readiness for study.

A written task to evaluate academic ability (if necessary).

Other relevant and equivalent level 3 UK and international qualifications are considered on an individual basis, and we encourage students from diverse educational backgrounds apply.

English Language Proficiency ·

GCSE English at grade C/4 or equivalent · Functional Skills English Level 2. ·

Duolingo English Test (DET) 85 minimum preferably no minimum per component

*To see the accepted QCF qualifications, visit: http://uca.ac.uk/study/accepted-qualifications/

  • Complete an online application form.
  • Submit evidence of qualifications and a personal statement.
  • Attend an interview if required.

 

Offers are made based on academic background, experience, and commitment to study.

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